Cranberry Chicken Recipe
Cranberry Chicken
By Taste of Home Magazine
Ingredients:
6 Boneless, Skinless Chicken Breasts
1 Can (16 oz) Whole-Berry Cranberries
1 Large Tart Apple, Peeled and Chopped
1 tsp Curry Powder
Directions:
Place chicken in a 13x9x2 inch baking dish coated with nonstick cooking spray. Bake uncovered at 350 degrees for 20 minutes. Meanwhile, combine the remaining ingredients. Spoon over chicken. Bake, uncovered 20-25 minutes longer or until chicken juices run clear.
Prep Time: 10 minutes
Cook Time: 45 minutes
Servings: 6
By Taste of Home Magazine
Ingredients:
6 Boneless, Skinless Chicken Breasts
1 Can (16 oz) Whole-Berry Cranberries
1 Large Tart Apple, Peeled and Chopped
1 tsp Curry Powder
Directions:
Place chicken in a 13x9x2 inch baking dish coated with nonstick cooking spray. Bake uncovered at 350 degrees for 20 minutes. Meanwhile, combine the remaining ingredients. Spoon over chicken. Bake, uncovered 20-25 minutes longer or until chicken juices run clear.
Prep Time: 10 minutes
Cook Time: 45 minutes
Servings: 6
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